Hyatt AM Cook 2-Bake Shop in COLUMBUS, Ohio
Reasons to join the Hyatt Family!
The Cook 2-Pastry is a culinary position that requires basic culinary skills as well as basic pastry skills. Understanding and experience of a pastry/baking operation within the hotel is preferred. This is a production position that requires total supervision and hands on training. Pastry Cooks practice the importance of producing a consistent, quality product that meets and exceeds the guests' expectation in a timely manner.
Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment; if you are ready for this challenge, then we are ready for you.
* Refined verbal communication skills. * 2 years of previous line experience preferred. * Culinary degree or related hotel experience is preferred. * Candidate should be able to perform all basic cooking skills. * Able to work single station in the kitchen. * A true desire to satisfy the needs of others in a fast paced environment. * Ability to stand for long periods of time. Primary Location: US-OH-Columbus
Organization: Hyatt Regency Columbus
Pay Basis: Hourly
Job Level: Full-time
Req ID: COL002741