Hyatt Demi Chef de Partie - Tandoor in GOA, India

* You will be responsible to provide an excellent and consistent level of service to your customers. * Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.

* Basic Knowledge of kitchen hygiene practices and occupational health and safety standards. * Good Guest Relations Skills

Primary Location: IN-Goa
Organization: Hyatt Place Goa Candolim
Job Level: Full-time
Job: Culinary
Req ID: GOA000465