Hyatt Kitchen Attendant- Commissary- Hyatt Regency Shenzhen Airport in SHENZHEN, China

Description:
To ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.

Qualifications:
Basic knowledge of Kitchen Hygiene / 1-2 years work experience as Steward in a hotel or restaurant with good standards desirable
Primary Location: CN-44-Shenzhen
Organization: Hyatt Regency Shenzhen Airport
Job Level: Full-time
Job: Culinary
Req ID: SHE001055